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The Great Debate – Gas VS Charcoal BBQs
The Great Debate – Gas VS Charcoal BBQs
When it comes to BBQing, Aussies are a passionate bunch. We all have our favorite method of cooking up a storm, but there's no denying that the debate between gas and charcoal BBQs rages on. But with so many types of BBQs on the market, it can be hard to decide which one is right for you.
So, if you're in the market for a new BBQ, grab yourself a cold drink and read on to find out which option will suit you best.
Flavour
One of the biggest debates between gas and charcoal BBQs is the flavour of the food. Charcoal BBQs are known for giving food a smoky, authentic BBQ flavour that can't be replicated by gas.
However, gas BBQs have come a long way in terms of technology and now offer a range of options to give your food that authentic BBQ taste, such as adding a smoker box or wood chips to your gas BBQ.
Convenience
Gas BBQs are known for their convenience factor. They're easy to light, and you can adjust the temperature quickly and easily. With a natural gas BBQ, you won't have to worry about running out of gas, as it's connected directly to your house's natural gas line.
Charcoal BBQs, on the other hand, can take a bit of time to light and get to the right temperature, but once they're going, they do a great job of maintaining that consistent heat.
Cost
When it comes to cost, both gas and charcoal BBQs have their pros and cons. Gas BBQs can be a bit more expensive upfront, but they’re more efficient in the long run. You’ll save money on gas or propane over time, and gas BBQs tend to last longer than charcoal BBQs.
On the other hand, charcoal BBQs are generally less expensive upfront. Plus, charcoal is a lot cheaper than gas or propane. However, you’ll need to replace the charcoal more often and may need to replace the grill itself more frequently than with a gas BBQ.
Maintenance
Another factor to consider is the maintenance required for each type of BBQ. Gas BBQs are generally easier to maintain than charcoal BBQs. With a gas BBQ, all you need to do is keep the burners and grates clean, and you’re good to go.
Charcoal BBQs, on the other hand, require a bit more maintenance. You’ll need to clean the grill more frequently and replace the charcoal more often. Plus, you’ll need to keep the ashtray clean to prevent fires.
So, what's the best option for you?
Ultimately, the decision comes down to personal preference. If you're after that authentic BBQ flavour, a charcoal BBQ may be the way to go. But if convenience and ease of use is more important to you, a gas BBQ is the way to go.
Whichever option you choose, be sure to check out The BBQ Store's range of top-quality gas and charcoal BBQs in Sydney. We've got everything you need to make your next BBQ a success.
